Turri "Lake Garda" Paté di pomodori and olive 180g

Tomato and olive pâté

The tomato and olive paste is made from a tomato mousse with the addition of ripe olives that have been kept in brine for a long time and then ground.

The addition of extra virgin olive oil and a pinch of salt enhances the flavor.

Delicious on toasted bread, with cheese, or during an aperitif.

Alternatively, an enrichment of Mediterranean recipes.